Short answer · Medically reviewed summary · Last updated: 2026-05-08

Avoidant / Restrictive Food Intake Disorder (ARFID) is primarily treated through a multidisciplinary approach combining specialized psychotherapy, nutritional rehabilitation, and occasionally medication to address co-occurring anxiety or sensory sensitivities. Treatment for Avoidant / Restrictive Food Intake Disorder (ARFID) is highly individualized, focusing on gradual exposure to feared or avoided foods while ensuring medical and nutritional stability. What are the first-line treatments for ARFID? The current gold standard for Avoidant / Restrictive Food Intake Disorder (ARFID) is Family-Based Treatment (FBT) or Cognitive Behavioral Therapy for ARFID (CBT-AR).

1 people with Avoidant / Restrictive Food Intake Disorder (ARFID) have shared their first-person experience on this question at DiseaseMaps.

2

What are the best treatments for Avoidant / Restrictive Food Intake Disorder (ARFID)?

Treatments for Avoidant / Restrictive Food Intake Disorder (ARFID): what real patients say works for them, alongside a medically reviewed overview citing sources like NIH GARD and Orphanet.

Avoidant / Restrictive Food Intake Disorder (ARFID) treatments

Avoidant / Restrictive Food Intake Disorder (ARFID) is primarily treated through a multidisciplinary approach combining specialized psychotherapy, nutritional rehabilitation, and occasionally medication to address co-occurring anxiety or sensory sensitivities. Treatment for Avoidant / Restrictive Food Intake Disorder (ARFID) is highly individualized, focusing on gradual exposure to feared or avoided foods while ensuring medical and nutritional stability.



What are the first-line treatments for ARFID?


The current gold standard for Avoidant / Restrictive Food Intake Disorder (ARFID) is Family-Based Treatment (FBT) or Cognitive Behavioral Therapy for ARFID (CBT-AR). These therapies focus on identifying the specific drivers of food avoidance—whether sensory sensitivity, fear of aversive consequences (like choking), or lack of interest in eating—and systematically expanding the patient's diet under the guidance of a therapist.



Which professionals should be on an ARFID care team?


Because Avoidant / Restrictive Food Intake Disorder (ARFID) affects both physical health and psychological well-being, an integrated team is essential. A comprehensive care team typically includes:



  • A registered dietitian (specializing in eating disorders) to track nutritional intake.

  • A pediatrician or primary care physician to monitor growth, electrolytes, and physical health.

  • A psychologist or psychiatrist to manage cognitive behavioral interventions.

  • An occupational therapist to assist with sensory integration issues.



Are there medications to treat ARFID?


There is no FDA-approved medication specifically for Avoidant / Restrictive Food Intake Disorder (ARFID). However, clinicians may prescribe medications to manage co-occurring conditions that exacerbate feeding difficulties, such as anxiety or depression. Common options include:


  • Selective serotonin reuptake inhibitors (SSRIs) like fluoxetine (Prozac) or sertraline (Zoloft) for anxiety.

  • Mirtazapine (Remeron), sometimes used for its potential side effects of appetite stimulation and reduced nausea.



How does treatment effectiveness vary?


Effectiveness varies significantly based on the subtype of Avoidant / Restrictive Food Intake Disorder (ARFID). Patients with sensory-based avoidance may see faster progress with occupational therapy, while those with fear-based avoidance often require more intensive cognitive behavioral exposure. Our community at DiseaseMaps.org, which includes 25 members living with Avoidant / Restrictive Food Intake Disorder (ARFID), highlights that recovery is rarely linear and requires ongoing patience.



Next steps



  • Consult with a specialized eating disorder clinic or a pediatrician experienced in ARFID.

  • Keep a detailed food journal to track triggers and nutritional gaps to share with your dietitian.

  • Join a supportive community like DiseaseMaps.org to connect with others sharing similar experiences.



Medical disclaimer: This information is for educational purposes only and does not replace professional medical advice; please consult your healthcare team for personalized treatment plans.



References



  • NIH Genetic and Rare Diseases Information Center (GARD)

  • National Eating Disorders Association (NEDA)

  • Journal of the American Academy of Child & Adolescent Psychiatry (JAACAP)

  • American Psychiatric Association (APA) - DSM-5-TR Criteria

Author: DiseaseMaps Editorial Team
Reviewed against authoritative medical sources (NIH GARD, Orphanet, OMIM)
Last updated: 2026-05-08
Sources cited: NIH Genetic and Rare Diseases Information Center (GARD) · National Eating Disorders Association (NEDA) · Journal of the American Academy of Child & Adolescent Psychiatry (JAACAP) · American Psychiatric Association (APA) - DSM-5-TR Criteria
Medical disclaimer: This information does not substitute professional medical advice. Always consult your doctor before making health decisions.
Source: DiseaseMaps.org
2 answers
For me it was doing it, it was not easy and it still isn’t but its getting better. I picked a food or a dish that I wanted to learn how to eat, and then just eating it. It took time and a lot of crying and failing but it gets better. I still struggle with somethings but it’s getting better. Things are getting easier

Posted Apr 9, 2020 by layla ten cate 2550

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